Food is not just about cooking. The real charm is the history behind food, its evolution, how it is carefully passed onto the next generation. The sacred rituals involving food,the traditions and customs associated with it and the current explosive growth of the industry and all the trends associated with it is something I will explore in this section, along with my favourite recipes, of course!

Minty coriander ‘Mac n Cheese’

THE BACKGROUND A few nights ago I was watching the episode of Gilmore Girls where Sookie makes mac n cheese for a kids party with a jalapeño-chipotle cream sauce. Lorelai astutely remarks that the kids won’t eat it coz it’s green and hence to them, gross. I...

Busy markets: La Boqueria, Barcelona

Among all the places I visited in my Europe trip last April, Barcelona was my favourite. I fell in love with the city almost instantly. I stayed at La Rambla which is right opposite Guell Palace. La Rambla is a very popular street in Barcelona, buzzing with activity...

The lazy gourmet- Three cheese pasta.

I’m on a self sanctioned break for a month. As it so tends to happen, my sleep cycle gets reversed during days I don’t need to wake up in the morning and be anywhere or do something. This post is a result of one such night where the craving for something...

Healthy eating- Salads

Lately I’ve been cooking more and trying to eat healthy again. Thank God I love vegetables as much as I love my cheese. Salads, if made using a balance of ingredients can be a complete and healthy meal in themselves. The trick to a great salad is building a...

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